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Berry Crumble
Ingredients
- Serves 6
For the filling: - 500g berries (strawberries/raspberries/blueberries)
- 1 tsp vanilla extract
- 1 tbsp lemon juice
- For the crumble:
- 200g Huel Granola
- 2 tbsp margarine
- 1 heaped tbsp Vanilla Huel Powder
Instructions
- Preheat oven to 180C.
- Mix berries with Huel, vanilla extract and lemon juice and place the mix into a crumble dish.
- Prepare the crumble by mixing together all the crumble ingredients with fingers. Sprinkle this on top of the berry mix.
- Place the dish into the preheated oven for about 20-30 mins until the crumble browns and the berries are bubbling.
Nutrition (per portion)
kcal 222 g %TE % fat 11 46 % protein 9 16 % carbs 18 33 of which sugars 8 14
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